"The '15 season was clearly a watershed for Scion and its Durif"
Our elegant reds have just landed in the 2019 Halliday Wine Companion with 94 - 96 points! Below are the reviews re-published in full.
Scion Durif Viognier 2015 - 96 points
Winemaker Rowly Milhinch grows powerful durif but his grand goal is to give it an elegant turn. Here he hits pay dirt. This release boasts a churning complexity: deep, dark fruit, smoky peppery notes and firm but ultra-fine tannin. It will keep the faithful fans of Rutherglen Durif happy and also help win over a new audience; it takes muscular fruit and lands it softly on the palate. This is the wine that Scion has been striving for.
Scion Durif 2015 - 94 points
A fine mesh of tannin is woven through deep, dark fruit; chocolate, blackberry, kirsch and iodine flavours the most obvious. The '15 season was clearly a watershed for Scion and its durif; this wine is clean, powerful, immaculately well balanced and - ultimately - authoritative. Tannin here is al dente and so the wine can be enjoyed now, but it will respond well to the passage of time.
Scion Syrah 2016 - 94 points
It's mostly made with fruit grown on the rejuvenated Terravinia Vineyard, located in the Gooramadda district, 9km northeast of Scion at Rutherglen. It saw 10% stalks, 1% viognier and 20% new French oak. It combines elegance and power, its dark tar-laden, blackberried fruit studded with spice, wood smoke, rust and saltbush notes. There's plenty going on and yet it works simply as a mouthful of flavour, too. Viognier shows on the finish more than it does on the nose; it sends the wine merrily on its way.