THIS EVENT IS NOW SOLD OUT. If you would like to add your name to the waiting list, please call Sally on 0410 635 680.
Join Winemaker Rowly at Saint Crispin (winner of two hats in The Age Good Food Guide) for a modern Australian menu inspired by nature’s bounty and paired with Scion’s handcrafted wines. Hosted in the private dining room upstairs, this intimate dinner is limited to 30 guests.
WHEN: Saturday 17 June, 6.30pm
WHERE: Saint Crispin, 300 Smith Street, Collingwood
WHAT: 5-course set menu with matched Scion wines
BOOKINGS via Sally at Scion on 0410 635 680. Payment required on booking. Please advise of any dietary requirements.
Event cancellation policy
Tickets are non-refundable but are transferable to other people. If you can no longer attend the event, please contact Sally at Scion on 0410 635 680 and we will do our best to assist with re-selling your ticket, as we often have a waiting list for dinners.